Ingredients:
1lb of Challah bread- one day old, Challah has a thicker crust which I like in bread pudding..
2 Cups of whole milk
1/2 Cup of sugar
4 Large eggs
1/2 tsp of cinnamon
1 tsp of vanilla
2 tbsps of melted butter
Baking pan: 10 1/2*7 inches or 2-2.2L Pyrex dish is used
Bake in 350F for 50 minutes...